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Our Freeze Dryers Just Work Better!
If you're interested in freeze drying and you want to purchase the highest quality home freeze dryer, you have come to the right place! Blue Alpine offers you the fastest and most superior food freeze dryer for home use. The software is also easy to work with, pre-programmed with food recipes for a quick start, but customizable for a fine-tuned experience! We work hard in every detail to ensure you have the highest quality machine on the market.
A freeze dryer is a large purchase/investment, so we have included many details below to help. Every one of our machines comes with amazing customer service and support. Call now if you have any questions at 208-607-1722.
What is Included:
Freeze Dry Food Faster
Speed up your freeze-drying with the Blue Alpine Freeze Dryer! Users have the flexibility to set the pressure limit for each recipe. This lets food undergo the freeze-drying process at a significantly faster rate. With the Blue Alpine, you can freeze-dry more food it less time!
Delivery Time
There is a little bit of a back order on some parts. Our current time till ship on all colors is 3 - 4 weeks. Updated 12/12/2025
What makes us Different:
- 25% more cooling capacity, which translates to up to 25% faster batches.
- Built in Idaho by technicians who hold themselves to a higher standard.
- A circulating fan inside the chamber blast-freezes the food, creating better quality food and faster freeze times.
- A P100 filter inside the chamber protects your vacuum pump from particulates, increasing the lifespan of the vacuum pump.
- The trays are a food industry standard size (quarter sheet pan, 9x13), so you can easily buy more pans from your local stores.
- Each machine goes through several hours of quality control tests to make sure every component of the machine is operating within normal parameters before it ships.
- Smart software utilizes PID control technology and solid-state relays to accurately freeze-dry your food.
- We use a natural refrigerant (R1270) that is future-proof, unlike R404 or R410, which will be discontinued soon.
- On our machine, all vacuum fittings are barbed fittings. We do not use crimped fittings, which are prone to vacuum leaks.
- We use a gasket material to seal all threads. We do not use Teflon Tape which is also leak-prone.
- The frame of our machines is made with extruded aluminum and is incredibly durable.
- Recipes built into the software allow you to optimize your freeze-drying cycles.
- The bottom tray has a higher wattage heating pad, so the bottom tray stays the same temperature as the rest.
- If we send out a bad machine, we don't hide behind warranty fine print. We own our mistake and make it right.
Specs:
See Owner's Manual For More Specs
- Overall Machine Size: 20" x 21" x 30", WxDxH 110 lbs
- The solenoid in the vacuum pump prevents backflow of oil into the chamber.
- Up to 15lbs of food per cycle
- 5 trays (standard 9x13 inch)
- Average freeze-drying cycles take 12-20 hours
- Plexiglass Door Thickness: 1 inch
- 120V, 15A Breaker (Normal Wall Outlet)
- 13 Amps Maximum Power Draw (1560W max)
- 9.0 Amps Average Power Draw (1080W average)
Shipping
- Shipping for the lower 48 states is free with a few small exceptions
- For shipping to Alaska or Hawaii, contact us for a quote
- For shipping to Canada or Mexico, contact us for a quote
Owners Manual
